Punjab is known for its rich culture and food, the tadka being the most important part of any dish . Punjabis are famous all over the world for their rich buttery love for food . U know Punjabis can talk food , walk food , think food and ofcourse eat food 😃😃😃 Here are the 5 must try foods of Punjab if you plan to visit here anytime in future . I am sharing veg dishes only as my whole family is vegetarian. 1. Sarson ka Saag /Makki di roti Sarson ka Saag is a traditional dish prepared with mustard green leaves (sarson) , palak (spinach) and methi (fenugreek), with tadka of ginger , garlic, onion , green chillies . This Saag is available only in winters . It is served with Makki di roti which is a roti prepared from corn meal , along with accessories of butter , hari mirch and gur . It’s a must have dish if you wanna have the feel of Punjab – Punjab di khushboo . 2. Lassi Punjab aaye te Lassi ni peeti ?? It says If you came to Punjab and didn...
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